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Cozy Vegan Autumn Recipes

Published: Oct 16, 2023 by Bree Khid - Leave a Comment - This post may contain affiliate links

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My absolute favorite time of year has to be Autumn, or Fall for some. The temperatures are dropping, the trees are changing their colors and shedding those colors to prepare for hibernating. But the real fun is in the house, or at the campfire eating delicious, comforting soups, or enjoying a warm meal over a fire.

3 images of Autumn vegan dishes for a roundup.

It's finally time! The weather is getting chilly, and it's time for real bon fires and cozy fireplaces. And of course, comforting meals that are easy to make because we're busy even in the Fall!

Bookmark this list to have on hand when you need it! Enjoy!

Peaches And Cream French Toast

featured photo for french toast.

For some reason, French Toast really feels like an Autumn type of breakfast. If you agree, then you need to click the button below and start making this breakfast more often!

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Easy Peasy Blueberry Oatmeal

blueberry oatmeal in a bowl with wooden spoon.

A super easy go to breakfast on those cold days is my blueberry oatmeal. With frozen berries, and few other ingredients, breakfast isn't a chore.

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Vegan Meat and Potato Stew in the Instant Pot

finished vegan stew in a light green bowl with wooden spoon.

This soup is incredibly easy to make by just dumping everything in and letting it cook! This stew is perfect for warming up on more chilly days.

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Vegan Chicken Potpie in Slowcooker

finished potpie still in crock.

One of my most loved recipes, and also one of our home favorites is my vegan chicken potpie slowcooked in a crockpot. Perfect for busy days when you just want to come home and have dinner without all the work.

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Vegan Shepherd's Pie

final pie.

All made in one pot in a dutch oven, this shepherd's pie is the epitome of Autumn! Comforting and warm and delicious, as well as easy to make.

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Simple Vegan Tator Tot Casserole

wooden fork put into top of casserole.

Something I love making not just for nostalgia but also, a great way to use up leftover veggies, or mushroom soup. This meat-free casserole is perfect for busy evenings.

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Vegan Carrot Cake Cupcakes

texture of carrot cake cupcake and icing.

You can't have a complete Autumn meal without some dessert! These carrot cupcakes are the perfect way to end any meal. Easy to make, and easy to eat. Yum!

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Soft Vegan Matcha Creme Brulee

matcha brulee broken with wooden spoon.

Sink your spoon into this velvety vegan creme brulee! That's right, no eggs were used in the making of these delicious desserts!

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What's up! My name is Bree, and I run this kitchen! I love sharing my recipes with you and I hope you enjoy them. You can follow me on Facebook, Pinterest, or Tumblr. Get to know more about me and this site if you'd like. Thanks, bud!

a photo of bree outside in a flannel. shaved head and glasses. with freckles.

Check out even MORE delicious vegan recipes!

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