Korean Style Marinated Cucumbers

Planty Of Eats Get this recipe!

Why You'll Love This Recipe!

[{"selector":"#anim-7aaa2e54-afa7-472c-9b35-d589f78674e0","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-74856f63-e41a-476c-bd06-88533e84f5c2","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get this recipe!

What you'll need to make this

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Cut your cucumbers into 1 inch thick coins.

[{"selector":"#anim-f727bf43-c1f5-48b5-be31-dfbf72960226","keyframes":{"transform":["translate3d(-99.51456%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-da2e71b7-aa81-44ec-80ea-f99522c60324","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4ffff6e-0660-49da-a63e-19dcfec53b63","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Get this recipe!

Add in sugar

[{"selector":"#anim-87073362-810f-4d80-a9ff-190b28563f02","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8820fc21-fba4-4281-81c1-57f7e2fc1228","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-48bb3a43-624b-49c7-a654-2660ee11a9aa","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Get this recipe!

Then add salt

[{"selector":"#anim-a88a6345-4280-4db3-bdfd-7ce5dd4b9c2b","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2ff79881-2786-4282-a300-211c5751555c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2cd7cc27-9620-4368-a655-8bb923d990ed","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Get this recipe!

Next, add in gochugaru

[{"selector":"#anim-d7e1411e-9e43-492a-aa34-d504e3a37df5","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5140670f-30a1-44b1-b4d3-bad8fb99234d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-abfd5823-6a67-474b-9354-b27a0eb4add1","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Get this recipe!

Finally, add in hot water, and rice vinegar. Then, cover and refrigerate for 24 hours.

[{"selector":"#anim-92c18b83-7aaf-469e-bb96-db609a728e4b","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fe3cae82-5aca-4ba1-a8a4-8fb61ce9092d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7e0529c7-560f-4258-9b60-449e27489b48","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Get this recipe!

Enjoy!

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[{"selector":"#anim-7841b6ab-35a4-401a-8ffd-a3a022adc530","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-efa755a4-2bd6-4659-a911-79f480b51207","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7c3ab0a7-780d-4761-a9d6-848e646b5160","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-99a9dbcb-0fa4-407d-8f1c-1706653b123c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-06bac59c-7180-4502-ace1-616bc35b53f0","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Check out some other cucumber recipes! Asian Inspired Pickled Cucumbers Cucumber Avocado Salad

Korean Style Marinated Cucumbers

Why You'll Love This Recipe!

Most marinades take days to complete, but sometimes you don't want to wait. These cucumbers are ready the next day!

What you'll need to make this

What you'll need to make this

Cut your cucumbers into 1 inch thick coins.

Add in sugar

Then add salt

Next, add in gochugaru

Finally, add in hot water, and rice vinegar. Then, cover and refrigerate for 24 hours.

Enjoy!